French Toast is not hard to make at all but for some reason I almost always save it for the weekend. There really isn’t a great reason for this. If I can make scrambled eggs on a weekday morning I shouldn’t have any problem making French toast on a weekday morning. But I don’t. We… Continue reading Brioche French Toast
First of all, I would like to thank each of you for your kind response to my cookbook release. It has been very exciting! I can’t tell you how happy it makes me to hear that the Veal Spinach Loaf you made disappeared in 20 minutes at your family’s Easter gathering or how you loved… Continue reading Pork Chops: Thick-Cut, Bone-In, Full of Flavor!
Hey Everyone! Sorry I have been away for a few weeks. This holiday season has been a perfect blend of busy and lazy. For me, busy + lazy = Wonderful. I hope yours was as well. This season I did a pretty good job of mixing my healthy eating with my splurge eating: healthy during… Continue reading The Perfect Vinaigrette
I hope everyone had a fantastic Thanksgiving! We sure did. Now, and only now, can we move on to the next holiday. For me, that is Christmas! I don’t know what my favorite part of Christmas is. Obviously seeing my kids light up on Christmas morning. But after that… it is watching Christmas movies and… Continue reading Grilled Cheese Dippers
This is the last “Ode to Summer/Summer Finale” post. I’m not saying more summery things won’t pop up, after all, summer isn’t technically over until September 21st or 22nd or something. But, this is the last OFFICIAL one. It’s a good one too. What better way to send off summer and celebrate Labor Day than… Continue reading Next Level S’mores