Cookie Time!! Start now so you aren’t overwhelmed later. Everything freezes in one form or another. Happy Baking!
St. Patricks Day is next week; I can’t wait! I love the traditional (American) St. Patrick’s Day meal: Corned Beef, Cabbage, Carrots, Potatoes… I want it all. I’m kind of the only one in my little family that loves it though. E likes corned beef but not cabbage. A likes the carrots. They all prefer… Continue reading Irish Soda Bread
I usually start baking cookies November 1st. There is a way to freeze almost any cookie so I enjoy spreading out the task. It is fun that way and not overwhelming. Apparently, I have forgotten that I shouldn’t overwhelm myself. This year I started later than EVER! And I said that last year too… I… Continue reading C is for Cookie
Hosting a baking party tonight to raise $ for my girls’ school. Can’t wait! Will do a detailed post later!
Thanks Once Upon A Chef for having the perfect Chocolate Cream Pie recipe. Click here and enjoy!