I usually start baking cookies November 1st. There is a way to freeze almost any cookie so I enjoy spreading out the task. It is fun that way and not overwhelming. Apparently, I have forgotten that I shouldn’t overwhelm myself. This year I started later than EVER! And I said that last year too… I… Continue reading C is for Cookie
Hosting a baking party tonight to raise $ for my girls’ school. Can’t wait! Will do a detailed post later!
Thanks Once Upon A Chef for having the perfect Chocolate Cream Pie recipe. Click here and enjoy!
Tomorrow! Tomorrow! I love ya, Tomorrow! You’re Only a DAY AAAA WAAAAYYYYY! That’s right folks, tomorrow is the premiere of The Great American Baking Show! I’m so excited I’m bursting with fruit flavor. This season is extra special for me because I have met THREE of the bakers! Not only that, I have plans to… Continue reading The Great American Baking Show Season 5
Hello Friends, It is a busy and exciting time around here. I have my first book signing in a few days and two more in early December. It is fun planning the menus and I can’t wait to talk to everyone about food! We are now through the first full week of November. I don’t… Continue reading Pear Tarts … not everyone likes pie!