My girls and I love Egg Drop Soup! We get it every time we go to a Chinese restaurant. It isn’t necessarily my husband’s favorite thing but he doesn’t dislike it. No matter, this was for me and my girls. I remember my college roommate making it one time sophomore year; it looked so easy… Continue reading Egg Drop Soup: #3 of Soup Month
I’m going to assume I have mentioned how much I love zucchini. It’s my favorite vegetable. I love it in every form: grilled, sautéed, baked, roasted, in breads and muffins, as pasta sauce, as noodles, in zucchini casserole (the best!)… I haven’t found a way I don’t like it. My daughter, E, does not like… Continue reading Creamy Zucchini Soup: Soup Month Continues
Well, it is finally, officially fall! Woo Hoo!!! It had been so unseasonably hot here it seemed like it was never going to happen. I just couldn’t handle any more summer. I was willing fall to come with all that I had. I put up Halloween decorations a little too early. I wore boots out… Continue reading Vegetable Garden Soup: Soup #1 of Soup Month
In the summer, I have several herbs growing in a couple pots on my front porch. I clip just what I need and move on. But now, we are getting into fall (praise be) and I will be buying more fresh herbs from the grocery store. Here is the best way to clean parsley. It… Continue reading Clean and Store Parsley
Well, this weekend marks our 11th wedding anniversary (yeah us!). Which means it has been a year since our 10th wedding anniversary and our glorious trip to France. I’m going to relive it one more time today. Believe it or not, I haven’t told you everything about it yet. I’ve given a general overview and specifics… Continue reading Aix-En-Provence and Cassis – Go There!
