Trying something new this year. This is phase one: three hours on high. Follow along on Instagram today (@eivannoni). I’ll let you know how it turns out. HAPPY ST. PATRICK’S DAY!!
How is it going everyone? I’m hearing some good feedback for No Buy January and I love it! People have ingredients and are asking what do to with them. Here are some great generic options for using up a variety of leftovers: Pastas Frittata/Omelet/Quiche Pizzas (check out naan pizza and naan pizza 2.0 for inspiration)… Continue reading Slow Cooker Lasagna for #NoBuyJanuary
Hello Everyone! Yes, I have been MIA and there is nothing I can do about that now. I had so many things I cooked over the summer I wanted to share with you but, what can I say, time got away from me. Instead of catching you up; let’s just keep going. Today marks the… Continue reading Slow Cooker Chicken Tacos
How is your Back-to-School menu planning going? We have already tweaked ours a bit. One example: leftovers are always an acceptable substitute for any meal listed on the “plan.” To be reminded of all the benefits of the weekly meal plan check out my previous post. Here is a blank one if you want to… Continue reading Slow Cooker Steel Cut Oats (Overnight)
4th of July is tomorrow!!! Still not sure what to make? I got you! Run out to the store right now and grab a pork butt. Throw it in your slow cooker today and eat it tomorrow. Done. So easy and soooooo good! I have had this recipe forever and have never made it. I… Continue reading Kalua Pig in a Slow Cooker