How To · Recipes · Salads, Sides & Sauces

How To Make Compound Butter

Compound Butter is an easy way to add a wow factor to almost any dish.  This is one compound butter recipe that is heavy on the herbs, just the way I like it.  Tweak it, double it, change it completely.  You can make yours however you like.  Think fresh herbs, spices, truffles, cinnamon, honey… the… Continue reading How To Make Compound Butter

Main Courses · Recipes

Seared Tuna with Niçoise Relish

I love Salade Niçoise! If you don’t know what it is, it is a beautiful arranged salad with lots of different ingredients: tomatoes, olives, eggs, green beans, potatoes and (usually) seared tuna. I make one a few times a year and it always seems like a special treat. I am putting the recipe for this… Continue reading Seared Tuna with Niçoise Relish