Well, it is finally, officially fall! Woo Hoo!!! It had been so unseasonably hot here it seemed like it was never going to happen. I just couldn’t handle any more summer. I was willing fall to come with all that I had. I put up Halloween decorations a little too early. I wore boots out… Continue reading Vegetable Garden Soup: Soup #1 of Soup Month
I love to try out new dessert recipes for 4th of July. Of course, I always want something red, white and blue. Last year I made a pie. The year before that I made a cake (I am still very proud of this cake). This year I am sticking to the red white… Continue reading Angel Food Trifle – 4th of July Dessert
This pasta is perfect for a cold night: creamy and comforting. Best of all, it is super easy to make. Really, I’m just punching up the flavor of jarred alfredo sauce. The four main things you need are sauce, pancetta, mushrooms and peas. If you have onions and garlic at home already, great! Throw them… Continue reading Creamy Italian Pasta
A couple things have been happening around here. I have a daughter who is suddenly scared of choking and therefore, won’t eat. It is very odd to me (completely irrational) but apparently we are not the first parents to go through this. This same daughter is VERY attached to her stuffed animal, Bunny. Poor Bunny… Continue reading Ever Have A Kid That Won’t Eat?
I know the new year just began and everyone has decided to eat healthy and exercise. Way to go! But, it is also cold outside, the NFL playoffs start tomorrow and the National Championship game is on Monday. One should always strive to live a healthy lifestyle but there is nothing wrong with a little indulgence every now… Continue reading It’s Playoff Time