Well, it is playoff season. Although I am still trying to eat very healthy during the week I feel the weekends are time to let off steam… not just from work but from super healthy eating too. So, let’s indulge a little bit. This all started because I had a package of boneless, skinless chicken… Continue reading Buffalo Chicken Dip: A Small Batch
It’s no secret that I love comfort food. A few weeks ago I made another batch of cassoulet. Even though I make a “quick” version of cassoulet, I was feeling extra lazy the last time I made it. I skipped starting with bacon lardons and just used some duck fat I had in my fridge.… Continue reading Cassoulet Soup
Hey Everyone! Sorry I have been away for a few weeks. This holiday season has been a perfect blend of busy and lazy. For me, busy + lazy = Wonderful. I hope yours was as well. This season I did a pretty good job of mixing my healthy eating with my splurge eating: healthy during… Continue reading The Perfect Vinaigrette
If you follow me on Instagram or Facebook you know that this week has been full of baking. I’ve made over 2 dozen pumpkin gingerbread loaves for a local business and then I moved on to cookies. I should say more cookies since I started making Christmas cookies on November 1st. But I saved yesterday… Continue reading Spritz Cookies
Usually you have more treats around the holidays. We all do that, right? For example, we had donuts the other day! We never get donuts. So when Husband came home with a box he was treated like a super hero. As a child, no donut would have been left behind. Now as an adult I… Continue reading Leftover Donut Bread Pudding
