Sorry I didn’t post anything last week but I have been cooking. Cooking like crazy. Cooking up a storm. Cooking like there’s no tomorrow. You get the point. It’s funny what happens when you start cooking for a purpose other than just for your family’s enjoyment. In this cookbook writing process there are a lot… Continue reading Tales of the Cookbook III
The Steelers are playing again on Sunday, whoop whoop! We are planning to have friends over and gorge on snacks and comfort foods. I can’t wait! As I have mentioned before, there is nothing wrong with treating yourself every now and again. Balance is the key. To balance out the clam chowder and some form… Continue reading Mediterranean Roll-Up
I’m so happy they are finally here!!!! I could live on homegrown tomatoes all summer long, especially heirloom tomatoes. And I almost think the uglier they look, the better they taste. Now, I love a Caprese Salad. I mean, who doesn’t? Right. I will eat a ton of them this summer and I’m sure at some… Continue reading Heirloom Tomatoes… Woo Hoo!
It is almost Father’s Day and I would like to take this opportunity to wish a Happy Father’s Day to my lovely husband. You are an amazing dad to our girls, thank you! This also means it is finally Sandwich Week in our house, woo hoo!!! I first made this sandwich a few months ago.… Continue reading Sandwich Week- Fried Chicken Sandwich
Although it is still a couple weeks away from “Sandwich Week” in the Vannoni household, I have been craving a Cuban Sandwich or Cubano. We went on a family vacation a couple weeks ago and there were Cubanos on several of the menus but, stupidly, I never ordered one. So now, I need to satisfy… Continue reading Cuban Sandwich
Garlic & Olive Oil 