I hope everyone is full! Even though I’m writing this on the Thursday before Thanksgiving, I’m assuming I’m still full and probably eating more mashed potatoes right now. I posted this a couple years ago but it is still good advice! CLICK HERE for some ideas about how to use up those Thanksgiving leftovers! … Continue reading Thanksgiving Leftovers Repost
Hello All, Only 1 week until the greatest holiday of the year!!! I can’t wait. My goal is to post one tip/suggestion each day as we approach Thanksgiving. Here is my first one: How To Keep Your Mashed Potatoes Warm I originally posted this in 2016 (the year I started blogging). It still works great.… Continue reading Thanksgiving Countdown!!!!
Hello Everyone! Happy October! I hope you all are doing well. We have been great, and busy and tired and excited and relaxed and all the things. Husband started a new job a month ago. Kids have started after school activities. Dog still barks at every doorbell ring and jumps on everyone who walks in… Continue reading Recipe Backlog
Last year was a mess. This year is a mess. We need to take control in the little places we can. Meal planning is a great way to do that. I never used to be much of a meal planner because I am very fortunate to be able to plan that day; I don’t really… Continue reading Meal Planning
It’s 7 million degrees in STL this week. Especially today and tomorrow. I was all excited for this new no-cook dinner idea I had. Felt like a little bolt of lightening struck my brain. No-Cook Skewers! Oh, I was so excited. I thought of all the different combinations I could make based on other flavor… Continue reading High Hopes… Fail… Old Standby
Garlic & Olive Oil 