Blog National Garlic Day! April 19, 2017 Emily ~ Garlic & Olive Oil Every day is a national something day. It’s too much. But, I couldn’t pass this one up… Happy National Garlic Day! From the market in Beaune, France Share this: Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Click to share on Pinterest (Opens in new window) Pinterest Click to email a link to a friend (Opens in new window) Email Click to print (Opens in new window) Print Like Loading... Related Share this: Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Click to share on Pinterest (Opens in new window) Pinterest Click to email a link to a friend (Opens in new window) Email Click to print (Opens in new window) Print Like Loading...
Hi Emily. I was wondering if u have the recipe that I called Butch’s Chicken. He cooked a whole bird on the grill over indirect heat. I can’t remember the sauce recipe. It was so great. Would love to have it. ! LikeLike Reply
I don’t have one with a whole chicken, sorry. But the indirect heat… his signature! Did we eat by midnight? LikeLike Reply
Hi Emily. I was wondering if u have the recipe that I called Butch’s Chicken. He cooked a whole bird on the grill over indirect heat. I can’t remember the sauce recipe. It was so great. Would love to have it. !
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I don’t have one with a whole chicken, sorry. But the indirect heat… his signature! Did we eat by midnight?
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