I have a love affair with ham. My husband doesn’t understand it but it’s real and it’s deep. It’s ingrained through my mom’s side of the family. A phrase my cousin, sister and I are always saying (in our mother’s voices), “We got ham!” It used to be to make fun of them but now it just comes out naturally.
Any-who… a lot of people have ham on Easter. There are many ways to use up leftovers and here is one more. A few months ago I posted the recipe for Creamy Italian Pasta. It is a really easy dish to throw together and uses pancetta. Just swap out the pancetta for diced ham and you have another use for your delicious Easter ham.