Another massive cooking day is in the books! If you remember, a while back I took an inventory of the dishes I still needed to photograph for the cookbook and I was flabbergasted by the final list. To say I was overwhelmed would be a huge understatement. So, I decided to have theme days. I would… Continue reading Tales of the Cookbook IV: Dessert Day
It is the end of the school year again. How did that happen? I know it is so cliché but I can’t believe how fast this year has gone! I have two 2nd graders now, which is just crazy. If you have been following me for a while you will remember that I always contribute… Continue reading Salted Caramel Sauce
The first time I heard of this treat was when the host of the show Cheap Eats went to a St. Louis bakery, Pint Size Bakery, for a snack. He ordered a Brookie – which is a chocolate chip cookie baked inside of a brownie. Sounds like heaven, right! Not only did I have a… Continue reading Chocolate Chip Cookie or Brownie? No Need to Decide!
Edited 2/12/18- better toffee sauce! Valentine’s Day is just a few days away. We usually celebrate by going out for a romantic dinner. If that doesn’t fit in the schedule, we make a fancy dinner at home and eat after the kids go to bed. This year is a dinner at home kind of year. Of… Continue reading Valentine’s Day Decadence
If you can’t tell, I have been baking obsessed lately. I blame it on the new show “The Great American Baking Show.” I never watched “The Great British Baking Show” when it was on PBS and I hate myself for it now. Especially since I can’t watch it on Netflix, Amazon or PBS.com and I’m… Continue reading Spice Cake with Cream Cheese Frosting
Garlic & Olive Oil 